When to harvest broccoli

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  • When is broccoli rabe ready to harvest

    • Broccoli rabe bolting

  • Broccoli rabe bolting
  • Growing broccoli rabe from seed
  • Broccoli rabe growing stages
  • Broccoli rabe recipe
  • Broccoli rabe leaves

    • Broccoli rabe growing stages.

    When to Harvest Broccoli Rabe

    Broccoli rabe, also known as rapini, is a leafy green vegetable that is a member of the brassica family. It is often used in Italian cooking and is known for its slightly bitter taste.

    When it comes to harvesting broccoli rabe, timing is crucial to ensure that you get the best flavor and texture from the vegetable.


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    Broccoli rabe planting season

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    Harvesting Time

    The best time to harvest broccoli rabe is when the plant has reached full maturity. This usually occurs about 40 to 60 days after planting, depending on the specific variety.

    You’ll know that the broccoli rabe is ready to harvest when the leaves are a dark, rich green color and the flower buds have just begun to open. If you wait too long to harvest, the vegetable may become overly bitter and the leaves can become tough.

    Harvesting Method

    To harvest broccoli rabe, use a sharp knife or pair of scissors to cut the stems.

    Cut the stems just above the lowest set of leaves, leaving the smaller side shoots intact to encourage further growth. Be sure

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